Coming soon to iOS & Android
Everything
in its place
Import Recipes From Anywhere · Meal Planning · Shopping Lists · Conversions & Scaling · Learn
The recipe app that imports from any website, teaches you culinary technique, and grows smarter with every cook who uses it.
App Store · Soon
Google Play · Soon
Free during beta · Pro from $2.67/month
What Mise en Place does
Your kitchen. Your collection. Your way.
Everything a serious home cook needs — and nothing they don't.
Import from anywhere
Any website, TikTok, Instagram, handwritten card or photo. AI strips it to a clean recipe instantly.
Soon
Learn culinary techniques
Every technique in every recipe is tappable. A full culinary education built into every recipe you import.
Soon
Community
Follow great cooks. Save their recipes. Every cook has their colour — named after food.
Scale servings
Cooking for 8 when the recipe says 4? Type your new serving count and every ingredient rescales instantly.
Soon
Convert units
Read a metric recipe in cups, or a US recipe in grams. Same ingredients, the units you think in.
Link a song
Every recipe has a soundtrack. Link the song that reminds you of this dish.
How it works
From any source to your collection in seconds
1
Find a recipe anywhere
A food blog, TikTok, Instagram, a foreign language website, your grandmother's handwritten card. Anywhere at all.
2
Paste, share or scan
Drop the URL in, share from your browser, or photograph it. AI handles translation, conversion and dietary tagging automatically.
3
Clean recipe card, instantly
Your language. Your measurements. Source always credited. Ready to cook from immediately.
4
It joins the community library
Every recipe you import enriches the shared library. Other cooks discover it. The whole platform improves with every scan.
From the community
What cooks are sharing today
Every recipe credited to its creator, translated and ready to make your own.
Learn as you cook
Culinary technique built into every recipe
Every technique in every recipe you import is tappable. A full technique card slides up — what it is, how it works, when to use it. Learning that feels like discovery, not a lesson.
Sauté
Deglaze
Julienne
Mise en place
Mirepoix
Brunoise
Braise
Chiffonade